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contributors
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    Vancouver Reporter
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    Nanaimo Food Reporter
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    Photographer
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    Online Wine Editor
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Sharon Mah

Sharon is an adventurous home cook and food traveller. Her delight in food ranges from home-roasting pork belly, to researching handmade noodles, to hunting for street food in the streets of Krakow. Outside of the kitchen, Sharon wears a number of hats, including freelance graphic designer, illustrator, writer and lawyer. She is excited to continue a lifelong quest to eat the greatest dumplings of the world here on the West Coast.

recent articles
New Year, New Rice
Celebrating Shogatsu, the Japanese New Year

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